Awarded one gold star by the Great Taste Awards - perfect accompaniment for just about anything!
The clue's in the name, plenty of hot red chilli used in this recipe.
English summer just isn't complete without piccalilli !
The ginger in this recipe cuts through the sweetness of pears and apples perfectly.
How it all started.... when I had cheese sandwiches as a boy made by my nan.
Balsamic Vinegar brings richness to the sweet apple - simplicity itself!
Caramelised onions with a good kick from the chilli - Perfect on cheese on toast!
A must in any burger or sausage sandwich.
The added hot smoked paprika gives this a wonderful Spanish infused flavour.